Bring your loved one to Thorn Restaurant & Lounge to enjoy a lovely four-course dinner. Available on Saturday February 10th, Wednesday February 14th and Saturday February 17th. Start with a choice of our homemade tomato soup or Caesar salad, Cheese ravioli appetizer and Surf & Turf (6oz sirloin, sauteed shrimp, horseradish potato hash, Texas toast, coleslaw, bok choy, choron sauce). End the night with a plate of assorted mini desserts and champagne toast. $75 per person. Tax and gratuity not included.